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Hor D'oeurves

Beverages | Hor D'oeurves | BBQ | Breakfast |Lunch | Dinner


WANDERMERE HOR D'EOURVES

DELI PLATTER:
$160.00

Meats and Cheeses with bread and condiments

 
MEATBALLS:
$75.00
Choice of Bar-BQ, Sweet and Sour, or Swedish


 
BAR B-QUE COCKTAIL FRANKS:
$60.00

 
CHICKEN DRUMMIES: 
$90.00

 
PASTA SALAD:
$75.00

 
FRUIT TRAY:
$75.00

 
VEGETABLE TRAY:
$60.00

 
DEVILED EGGS:
$45.00

 
CAESAR SALAD:
$60.00


CHIPS AND DIPS:
$35.00

 
Each of the above are based on 50 people.

Tax and gratuity not included in prices.   

Minimum purchase of $450.00 to waive room rent fee.

Course Information

Director of Golf:
Bob Ross

Head Pros:
Billy Ross

Yardage:
Red: 5625
White: 5625
Blue: 6050

Course Ratings:
Red: 69.4/107
White: 66.7/105
Blue: 68.5/113

P. 509.466.8023
F. 509.468.0718

For more information
please contact:

wande.golf@hotmail.com